Building balancing structures turned out to be more of a challenge than expected.
Catapults!
Building catapults takes nothing more than popsicle sticks and elastics and a bit of invention.
Molecular Gastronomy
SO! As an introduction to molecular gastronomy at Saturday Science, we did both caviar and spaghetti, made out of JUICE.
Why won’t the Canada Science Museum explain why it’s closed?
But really, why?
Norway’s cutest married couple wins Nobel Prize for medicine | the Albatross
May-Britt and Edvard Moser discovered grid cells, which help our brains map their surroundings. Now they have the Nobel.
Blocking African sleeping sickness' tiny culprit
A tsetse fly bites a girl. She becomes itchy, feverish, and her joints ache. Weeks later, she loses coordination and some sensation in her limbs. It becomes difficult to think, to sleep.
FreshMint Blog — A (very) brief history of Montreal smoked meat
Whether it be Schwartz’s or Pete’s, smoked meat has a special place in the hearts of Montrealers.